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Booking

WINE

SPARKLING


  • NV, “Cuvée Agnès” Crémant de Bourgogne, Brut, Vitteaut-Alberti
    125/750

  • 2022, Sparkling Rosé “Non-Alcoholic”, Holte, Denmark, Teedawn
    95/570

  • NV, Sencha, Green Tea, Citrus “Lysegrøn Non-Alcoholic”, Denmark, Copenhagen Sparkling Tea
    100/600

  • NV, Le Rosé “0%-Alcohol”, France, French Bloom
    150/900

CHAMPAGNE


  • NV, Ruinart Blanc ”R” , Brut, Ruinart
    225/1350

  • 2018, “les Terres Froides”, 1. Cru, Extra-Brut, R. Pouillon
    275/1650

  • NV, Blanc de Noirs, Extra Brut, Benoit Lahaye
    320/1920

ROSÈ


  • 2024, "G" Rosé, Côtes de Provence, France, Château Galoupet
    100/500

  • 2021, Cru Classé, Côtes de Provence, France, Château Galoupet
    195/975

WHITE


  • 2022, Jurancon Sec “La Juscle”, Sud Oest, France, Domaine Vignau
    105/525

  • 2023, “Les Roques Blanc”, Languedoc – Roussillon, France, Jean Marc Boillot
    110/550

  • 2022, Jacquère “Silice”, Savoie, France, Maison des Ardoisières
    125/625

  • 2024, Riesling Kabinett ”Fass 3”, Mosel, Germany, Julian Haart
    140/700

  • 2022, Loureiro “Phanus” – Maceration, Vinho Verde, Portugal
    145/725

  • 2022, Sauvignon Blanc “1”, Pfalz, Germany, Von Winning
    150/750

  • 2023, Grüner Veltliner Smaragd ”Mühlpoint”, Wachau, Austria
    155/775

  • 2023, Chablis, Bourgogne, France, Gilbert Picg & Fils
    160/800

  • 2023, Bourgogne Blanc, Bourgogne, France, Domaine Matrot
    190/950

  • 2020, Chenin Blanc, ”Vouvrey Sec”, Loire, France, Clos Naudin
    190/950

  • 2021, Sancerre ”Lestang 1573”, Loire, France, Château de L’Estang
    195/975

  • 2023, Riesling “Hommage a Hubert Trimbach”, Alsace, France, Trimbach
    200/1000

  • 2021, Bourgogne Aligoté “Chaumont”, Bourgogne, France, Jerome Galeyrand
    210/1050

  • 2021, Godello “As Sortes”, Valdeorras, Galicia, Spain, Rafael Palacios
    250/1250

  • 2022, Savennières “Les Vieux Clos”, Loire, France, Famille Joly
    300/1500

  • 2022, Riesling ”Scharzhof”, Mosel, Germany, Egon Müller
    310/1550

  • 2018, Riesling “Berg Roseneck”, Rheingau, Germany, Georg Breuer
    370/1850

  • 2023, Savagnin “Jurassique”, Bourgogne VDF, France, Théo Dancer
    390/1850

  • 2022, Puligny-Montrachet, Bourgogne, France, Bachelet-Monnot
    480/2400

  • 2023, Meursault “Les Petits Charrons”, Bourgogne, France, Eric Boigelot
    500/2500

RED


  • 2025, Beaujolais Nouveau, Beaujolais, Bourgogne, Christophe Pacalet
    90/450

  • 2023, Bourgueil, “Jour de Soif”, Loire, France, Domaine du Bel Air
    110/550

  • 2023, Côtes du Rhône, Rhône, France, Franck Balthazar
    120/650

  • 2020, “Phaunus – Palhete”, Vinho Verde, Portugal, Aphros
    130/650

  • 2022, Grenache “Confluence”, Mclaren Vale, Australia, Aphelion
    135/675

  • 2020, Socité civilé du Château Lafleur, Château Grand Village
    155/775

  • 2022, Sciaccarellu “Brama Rouge”, Corsica, France, Domaine Vico & Clos Venturi
    160/800

  • 2019, Mencía “La Poulosa”, Bierzo, Spain, La Vizcaína - Raúl Pérez
    165/825

  • 2020, Argile Rouge, Savoie, France, Domaine des Ardoisières
    190/950

  • 2023, Bourgogne Rouge, Bourgogne, France, X. Monnot
    195/975

  • 2020, Cabernet Franc “Eolithe” VDF, Loire, France, Château Fosse-Sèche
    210/1050

  • 2022, Rosso di Montalcino “Ignaccio”, Toscana, Italy, il Marronetto
    240/1200

  • 2020, Grenache “Soldaat”, Swartland, South Africa, Eben Sadie
    260/1300

  • 2018, Barolo, Piemonte, Italy, Castello di Verduno
    300/1500

  • 2020, Savigny-lès-Beaune Rouge, Bourgogne, France, Le Grappin
    300/1500

  • 2018, Brunello di Montalcino, Toscana, Italy, Gianni Brunelli
    320/1600

  • 2015, Gevrey Chambertin “Vieilles Vignes”, Bourgogne, France, Domaine Faiveley
    320/1600

  • 2018, Cornas “Chaban”, Rhône, France, Thomas Dam
    360/1800

  • 2023, Grenache “Aragón” VDF, France, Theo Dancer
    400/2000

  • 2020, Côtes de Bourg, Bordeaux, Château Roc De Cambes
    420/2100

  • 2019, Alpilles Rouge, Provance, France, Domaine Trévallon
    450/2250

Fortified - Sweet


  • 2017, Sauternes “Castelnau de Suduiraut”, Bordeaux, Suduiraut (375ml)
    125/750

  • 2018, Late Bottled Vintage, Porto, Portugal, Fonseca
    125/750

  • 20 year old Tawny, Porto, Portugal, Fonseca
    250/1500

Proxies


  • Sparkling Elderflower & Jasmine
    65

  • Sparkling Raspberry, Strawberry & Buchu
    65
  • Kongens Nytorv 8
    1050 København K
  • +45 33133713
  • Info@esmee.dk
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Guest Data Policy

Opening hours

  • Monday
    12.00 - 24.00
  • Tuesday
    12.00 - 24.00
  • Wednesday
    12.00 - 24.00
  • Thursday
    12.00 - 24.00
  • Friday
    12.00 - 01.00
  • Saturday
    12.00 - 01.00
  • Sunday
    12.00 - 24.00

FROM SUNDAY TO THURSDAY:
The lunch menu is available from 12.00 - 14.30.
The dinner menu is available from 17.30 - 21.30.
Snacks & desserts are available from 12.00 - 22.00.


ON FRIDAYS & SATURDAY:
The lunch menu is available from 12.00 - 14.30.
The dinner menu is available from 17.30 – 22.00.
Selection of Snacks & desserts are available from 12.00 - 23.00.

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